1 cup unsalted butter, melted1 cup granulated sugar1/2 cup brown sugar2 large eggs1 teaspoon vanilla extract1 cup all-purpose flour1/2 cup cocoa powder1 teaspoon baking soda1/2 teaspoon salt1 cup semi-sweet chocolate chipsInstructionsPreheat oven: 350°F (180°C). Line a baking sheet.Mix wet ingredients: Butter, sugars, eggs, vanilla.Add dry ingredients: Flour, cocoa, soda, salt.Stir in chocolate chips.Scoop & bake: 2-inch balls, 10-12 mins.TipsDon’t overmix.Use high-quality cocoa.
Chocolate Brownie Cookies
